Aditya Singh is a B.Design (Communication Design) student at Chitkara University, Punjab.
A publication design project that explores the culinary, cultural, and emotional layers of home-style cooking through a beautifully crafted visual narrative. Rooted in the warmth of traditional recipes and the stories they carry, the publication combines detailed illustrations, thoughtful layouts, and elegant typography to celebrate the joy of everyday food.
The design emphasises clarity and sensory engagement, guiding readers through curated content that blends imagery with narrative. Each spread balances visual richness with readability, creating an immersive experience that feels both personal and universal. Khazaf Gar elevates food culture into a visual journey, where tradition, taste, and design come together seamlessly
You can find Aditya's work here
Read more articles in the Print Edition of Issue 70